Our fully licensed restaurant is a showcase of New Zealand local produce and includes a full a la carte menu. From lamb shanks for that cold winter night to summer BBQ’s, we include old favourites with creative modern dishes.
Breakfast is full buffet continental style including a range of hot dishes cooked at the time of your order.
In summer, you can unwind over a pre-dinner drink or light meal outside on the terrace and watch the magnificent sunsets over Mt Ngauruhoe.
Dinner hours are from 6pm to 9pm except in April, May and June when the restaurant may close a little earlier. The bar is open from 4.30pm with flexible closing hours depending on demand.